Experience top Warsaw classic sites and its fascinating history on this 3 hours private tour. Our professional and friendly guide, who drives our retro minibus, will pick you up from your hotel which is a much more comfortable option than joining the usual walking tour at the meeting point. Are you ready for travel in time? Our the time machine Zuk will make you feel like 3 hours of the sightseeing simply disappeared. Top Warsaw Classics lets you travel through the most important historical sites of the city including The Old Town area, Royal Castle, Old Town Square, Palace on the Isle, Lazienki park, and much more. Instead of having it all official, tedious and boring tour you can feel a spark of excitement thanks to the retro minibus, passionate stories told by the guide and past events being brought back to life by him. All the must-see historical locations of Warsaw are in here. Let's experience them together.
Taste the best of Polish cuisine in Warsaw, experience our culture and get to know the history of Poland linked to its food on this 4 hours off the beaten tourist path food tour. With the help of our retro minibus, our foodie-guide will take you to much more exciting and tasty places than typical walking food tours do. You will experience our best farmer’s bazaar, traditional pastry shop, local restaurant and pub. You will get to taste our cold meats, fish, pickled treats, cheese, dumplings, soups, bread, and dessert. This tour is not just an education in Polish cuisine, but a chance to really understand Warsaw’s social history and Polish people. You will be picked up from your hotel by our guide driving unique communist made minibus. Travelling with this exceptional vehicle you will be able to experience much more than during the walking tour!
This tour combines a number of highlights which are not regularly seen on the tourist trail. Beginning at The Pinnacles @ Duxton public housing project you will take up a mesmerising vantage point from the 50th storey sky bridge giving you an excellent panorama of Singapore’s forever changing skyline.After visiting the new, the tour will continue to the old, Tiong Bahru, one of Singapore’s oldest public housing estate built in the 1920s. The tour will also include visits to the 90 year old Qi Ting Gong Temple, the Tiong Bahru Market (the first market in a housing estate and still home to many fantastic food hawkers), Galicier Pastry (a family run bakery with a history spanning four generations, using only the freshest ingredients to create their traditional nyonya kuehs and retro cakes), and will end at the Nostalgia Hotel which was inspired by Singapore’s colonial years. This neighbourhood is rarely explored and conveys an old-world charm with a dash of modernism.
We invite you to visit the beautiful Mountain Park, located in Karelia, near the town of Sortavala.Karelia is well-known as one of the most beautiful places in the country. Here you can enjoy the wonderful nature with its lakes, waterfalls and giant cliffs with trees growing on them. The mountain park “Ruskeala” is one of the most beautiful places in the region. Marble used for constructing lots of buildings in St. Petersburg has been quarried here since the 18th century. Nowadays, it’s a tourist centre whose main attraction is a former marble quarry which is now a lake with crystal clear water. Itinerary:6.30 a.m Departure to Sortavala (250 km from St. Petersburg)Retro train to the Mountain park “Ruskeala” (designed in the style of the 19th century)Lunch at the local cafeVisit the picturesque Ruskeala waterfallsExcursion in the Ruskeala mining Park and the Marble canyon. City tour in Sortavala11 p.m. Arrival to the hotel or to the ship in St. Petersburg
Where in the world is Chef Jim Coleman?! Today the travel bug bites, so grab your boarding pass. Naomi Duguid takes us on a tour of the Great Subcontinent in her book, Mangoes and Curry Leaves: Culinary Travels. Then, taste a unique meat treat from Asia and celebrate St. David's Day in Wales. Next, Tina Nordstrom, PBS host of New Scandinavian Cooking, tells us what it's like to cook in an ice hotel and dive for oysters. We'll also stop by Tuscany and when we arrive home and discuss the serious topic of raising kids with good nutritional habits. But we won't get too serious we'll talk about retro cereal boxes, too! [Broadcast Date: February 22, 2007] 1. Language: English. Audio sample: http://samples.audible.de/rt/chef/070222/rt_chef_070222_sample.mp3. Digital audiobook in aax.